Turkey: Daily National Young Turkey Parts (Fri)
NW_PY029                                                                        
Des Moines, IA          Wed. Nov 10, 2021          USDA Market News             
                                                                                
Daily National Young Turkey Parts                                               
                                                                                

INCLUDING BULK MEAT and FROZEN (UNLESS SPECIFIED),                              
CENTS PER LB., DELIVERED FIRST RECEIVERS, PART AND FULL TRUCKLOTS               
AS OF 10 NOVEMBER 2021.                                                         
                                                                                
The market on white meats and white trims is steady to firm. Demand             
moderate to good. Offerings very light to light, fresh tom breast meat          
instances short of needs. The market on tom full-cut wings is steady with a     
steady to weak undertone, balance of tom bulk parts steady to firm. Demand      
light to good, mostly moderate to good. Offerings very light to moderate,       
usually very light to light. The market on thigh meat is about steady.          
Demand and offerings light to moderate. The mechanically separated turkey       
market is steady with a steady to weak undertone. Demand light to moderate.     
Offerings light to moderately heavy, mostly moderate. Trading slow. For         
domestic: livers 100, deffatted gizzards 160, hearts 120 cents delivered.       
For export: frozen tom necks 94, tom breast meat 350 cents delivered.           
                                                                                

DOMESTIC TRADING                         PRICE    L.S.T.  WTD AVG   VOLUME      
                                         RANGE    CODE 1/   PRICE   (000)       
                                                                                
BREASTS, 4-8 LBS GRADE A 2/                                                     
BREASTS, 4-8 LBS GRADE A--FRESH 2/                   M     207.00       86      
BREASTS, 4-8 LBS PLANT GRADE 2/                      F     144.00       80      
DRUMSTICKS, TOM                            117.00          117.00       80      
DRUMSTICKS, TOM--FRESH                               T     115.00      100      
DRUMSTICKS, HEN                            111.00          111.00       20      
WINGS, FULL-CUT, TOM                                 T      97.00       10      
WINGS, FULL-CUT, HEN                       101.00          101.00       20      
WINGS, V-TYPE, TOM                         125.00          125.00      200      
WINGS, V-TYPE, HEN                         240.00          240.00       20      
NECKS, TOM                                           T      93.00        5      
NECKS, HEN                            78.00-85.00           80.33       30      
BREASTS, B/S, TOM 3/                                                            
BREASTS, B/S, TOM--FRESH 3/                365.00          365.00       40      
THIGH MEAT                                           F     202.00       80      
THIGH MEAT--FRESH                                    F     202.00      100      
BREAST TRIM MEAT                                                                
SCAPULA MEAT                               205.00          205.00       20      
WING MEAT WITH SKIN                                                             
TENDERLOINS                                          W     275.00        8      
DESTRAPPED TENDERS                                                              
DESTRAPPED TENDERS--FRESH                  308.00          308.00       40      
MECHANICALLY SEPARATED 4/                            M      46.00       80      
MECHANICALLY SEPARATED--FRESH 4/            53.00           53.00       20      

EXPORT TRADING                                                                  
                                                                                
DRUMSTICKS, TOMS                           117.00          117.00       40      
WINGS FULL-CUT - TOMS                                                           
WINGS, V-TYPE, TOM                                                              
TAILS                                                F     136.00       40      
MECHANICALLY SEPARATED 4/                                                       
THIGH MEAT - FROZEN                                                             

1/ CODES FOR LAST SIGNIFICANT TRADE (L.S.T.):                                   
   M=MONDAY  T=TUESDAY  W=WEDNESDAY  R=THURSDAY  F=FRIDAY                       
2/ Breasts are bagged; rib, back, and wing meat included; and basted.           
3/ Boneless and skinless without tenderloins.  4/ 15-20% fat with skin added.   
                                                                                

Source:   USDA Livestock, Poultry, and Grain Market News                        
          Des Moines, IA    515-284-4460  email: DESM.LPGMN@ams.usda.gov        
          http://www.ams.usda.gov/mnreports/NW_PY029.txt                        
                                                                                
Prepared: 10-Nov-21 02:24 PM E GL